Dinner Menu


Hot Appetizers
Yobo Tidbits for 2 Crab Rangoon, Roast Pork, BBQ Ribs,& Zuma Shrimp   10.95
Egg Roll actually wrapped in an egg crepe then batter dipped 7.50
Crab Rangoon snow crab meat with cream cheese 8.95
Vegetable Roll with black mushroom snow peas 7.50
Thai Spring Rolls Pork and glass noodles 7.50
BBQ Spare Ribs (St. Louis) 10.95
Canton Calamari with wasabi cilantro salts GF 8.95
Thai coconut curry Mussels GF 10.95
Edamame with lime & wasabi salts. GF 5.95
Yummy Edamame with Crispy garlic and jalapeno. 7.95

Cold Appetizers:
Sesame Noodles 8.25
Soft Tofu with pickled radish & sweet soy. 7.50  
Kimchi Korean spicy napa 6.95

Yobo Salad with Orange Ginger Dressing 5.25

Kushiyaki (Japanese BBQ Sauce) or Sate (Indonesian Peanut Sauce) :
Chicken (3 skewers) 7.25
Shrimp (2 skewers) 7.50
Beef (3 skewers) 7.25
Chicken,Shrimp & Beef (1 skewer of each) 7.50
Negimaki (2 skewers) 7.50

Har Gow
(shrimp) 6.50  
Siu Mai (pork) 6.00
Yayo Mai (beef) 6.00
Gai Ha Mai (chicken & shrimp) 6.00
Cho Chi Bao (Roast pork bun ) 6.00
Ling Yung (sweet lotus bun)

Clear Japanese  pint 4.50   quart 7.45
Miso  pint 5.00  quart 7.95
Wonton  pint 5.00  quart  7.95
Hot n’ Sour   pint 5.00  quart 7.95
Egg Flower  pint 4.50  quart 7.45

Japanese Grill

Yobo Special
Hibatchi Steak
Hibatchi Chicken
Hibatchi Salmon
Korean Barbecue Barbecued steak and chicken 
Japanese Grilled Shrimp
Ginza Special (Hibatchi steak, Katsu chicken and Tempura Vegetables) 

Tempura Bar

Tempura Shrimp  & Vegetables 
Chicken Katsu &Tempura
Grilled Steak &Tempura Shrimp  


Whole Lobster
Whole Red Snapper
Rica Rica Flounder
Cantonese Steamed Salmon
Shrimp and Mixed Vegetables
Crispy Jumbo Shrimp
Treasure Nest
Shang Hai Seafood Pot
Thai Fire Cracker Seafood
Happy Family


Sesame Chicken
Nutty Spicy Chicken
Orange Duck
Sai Woo Duck
Peking Duck


Crispy Orange Beef
Szechuan Beef
Shang Hai Filet Mignon
Sa Cha Filet Mignon

Pork: Crispy Ginger Pork with pickled ginger and kimchee      Mandarin Pork       Roast Pork Hunan (Spicy)  

Over Fresh Noodles

Over Fresh Noodles:  (Choice of egg or spinach noodles)  Szechuan Seafood      Hunan Six Stars     Canton Shrimp & Basil      Drunken Shrimp &Chicken   Chap Chae (Korean)      Pad Thai  


Vegetarian Entrees: Spicy Kimchi , Tofu & Rice Cake    Moo Shoo Vegetables  Served with four pancakes and Hoisin     Buddha’s Nest  Mixed vegetables Cantonese    Happy Noodles  Mixed vegetables sautéed with fresh noodles.  Tofu with Vegetables  Cantonese,  Szechuan or Thai Coconut Curry Sauce 16.25  


Side Orders: Orange Glazed Portobello   Canton Noodles & Fried Rice  Shrimp   Vegetable    Chicken, Beef or Pork  Kimchi Fried Rice    Yobo Mix Rice    Thai Spicy Rice    Wasabi Sweet Potatoes    Szechuan Broccoli  

(See Yobo’s full Sushi Menu)